HACCP Color-Coded Cutting Boards

Model may differ from images shown

Brands may vary

1/2" thick. BPA Free. NSF

Sold per Each

HACCP Color-Code System:

Blue: Seafood

Brown: Cooked Meats

Green: Vegetable & Fruit

Red: Raw Meats

White: Bakery & Dairy

Yellow: Raw Poultry & Chicken